We got our first look at the new Libertine in the basement of Pizzology last night during the Old Forrester cocktail competition, and we'll have video coming soon. But in the meantime, we wanted to give you a sneaky peak of what the new space and bar looks like. There's more nooks and booths and tables, and the lack of windows feels cozy, not creepy. The menu has been simplified a bit, with chef Paul Haveck serving the same kind of sophisticated food, but with just a slightly shorter menu. Same goes for the drinks and the famously dapper vests, which all made the transition over to the new spot. 

We'll also have video of Old Forrester winner Michael Toscano, who took home the win for his Autumn's Envy cocktail. Congratulations, 

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