The notion of a 'collaboration beer' is an outgrowth of craft beer's
intrinsic vitality as a genre, and illustrates the coopera
IslandNoblesville and Broad Ripple, 6 p.m., tapping its
very first Barleywine. Bum Rush Barleywine
is American style with an intense malt flavor to balance the
The RAM Fishers
RAM Fishers, 6:30 p.m., tapping William "Bill" Tilt's Bill's
Bettor Bitter, 2011 winner of RAM Small Ale Competition. As one of the ultimate
session styles, this brew is built around a nutty malt base while also
featuring a moderately fruity yeast quality and a dry finish. Tilt is from
Beer Dinner at McCormick & Schmick, Indy, 6:30 p.m. $45
Tax/Tip included. Reserve at 631-9500.
28 Race Day
Growler Fill Room open for carry out 8 a.m. - 3 p.m.
Albanian's Public House, 6:30 - 7:30 p.m., Office Hours tasting.
Fermentations, Beginning Brewing Class, 6 p.m.; 317-257-9463,
Upcoming competitions and festivals:
9-24 Indiana State Fair Indiana Brewers' Cup Craft
Entries accepted at Sun King Brewing Company
www.Brewerscup.org or email:
4 Bloomington Craft Beer Fest, www.IndianaBeerFest.com
25 Phoenix Theatre Brew-Ha-Ha; 317-635-7529, www.phoenixtheatre.org
16 Indiana Microbrewers Festival, www.IndianaBeerFest.com
Moon Kokomo, Irish Stout, a very dark, roasty,
dry creamy ale served on a nitrogen system and stout faucet, brewed with lots
of roasted barley for an authentic Irish Stout flavor.
On the menu:
RAM is featuring food "infused" with beer including
Buttface Amber Ale Beer Cheese Dip, Big Red Baby Back
Ribs, Amber Ale Chicken Sandwich and much more.
specialty sweets already delighting us at Yats,
caught further attention at Tomlinson's Tap Room pairing the expected java
brews with Biscotti con L'anice and di sesamo Siciliani
and the unexpected Three Kings with FollettoBuono, a brownie like no other. www.moltigusti.com
or call 317-660-5692.
Avenue Wine Shoppe [MAWS], surprises with a broad selection
of Indiana brews in bottles and cans and a select offering of worldwide brews
including Sam'l Smith "Organic Handcrafted Fruit Ale
Strawberry" that's as tasty as Oaken Barrel's Razz Wheat, and Tusker East
African Lager that compares with Liz Laughlin's brews at Rock Bottom College