Four Day Ray Brewing
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About Four Day Ray Brewing
The restaurant at Four Day Ray is a Gastropub, following a food and beverage philosophy influenced by cultures around the world. Brewmaster Mitch produces a wide range of brews and curates a rotating selection for our 24-tap tasting room. Chef Andrew invites you to explore recipes from more than a dozen countries. Each ingredient of the highest quality and locally sourced whenever possible.
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Over the next few months, dozens of beer-centric events are popping up all around town and you should be there.
Four Day Ray opened on 10/20 in Fishers, bringing seven new beers for Hoosiers to taste.
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