More than 30 chefs will whip up new creations using local produce and meat for this year's Dig IN, A Taste of Indiana, one of the state's premiere showcases for artisans, vintners and brewers. Well, look there now: It's Regina Mehallick, walking down Mass Ave from her R Bistro with a chilled peach soup with smoked duck salad. And is that Second Helping's Sam Brown I see with a strawberry and banana soup? And I reckon that's Mr. Goose himself, Chrisopher Eley, with a barbacoa de chivo walking taco. A bunch more food celebs and their dishes will be on hand Sunday, along with wineries (Thomas Family, Wildcat Creek), breweries (Three Floyds, Brugge), artisans (Hoosier Mamma, Burton's Maplewood Farm) and food trucks (Scratch, Duos).