Best Greek Restaurant 

Santorini Greek Kitchen

Six years and counting for Indy's biggest, boldest plates of calamari, tiropita, tomato balls, saganaki, pastichio and leg of lamb that smacks with enough garlic to keep you safe in Transylvania. Creamy sweet galactabouriko is a must; the friendly staff won't even make you pronounce it!
(Sorry, no information is currently available for other years in this same award category.)


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