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A Hoosier Farmer’s Breakfast 

When: Sat., Oct. 2, 9 a.m. 2010
Join us for a hearty farmer’s breakfast in the historic L.S. Ayres Tea Room. Dig into a scrumptious buffet of grits, eggs, sausage, bacon, muffins, fruit, waffles, and more. The harvest table is groaning with the bounty of the fields, so don’t be shy about going back for seconds… or thirds! The breakfast kicks off the museum’s Harvest Jubilee. Call 317-232-1637 for reservations and pricing.
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