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If you’re interested in trying a wholesome, “green” eatery, this eco-friendly, American bistro features seasonal breakfast and lunch menus packed with healthy, organic options that will please the stomach and the wallet, too. Except for the sandwich bread, all items, from soups to salad dressings, are prepared on-site with natural and organically certified ingredients. Those with lifestyle diets will find meals tailored to their unique needs, with vegan, allergy friendly, diabetic and also specific carbohydrate diet options. Tulip Noir also offers organic, natural coffees and teas, along with specials on Fridays.
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